How to Make Quick Alfredo Meatball Lasagna with Pesto

Alfredo Meatball Lasagna with Pesto.

Alfredo Meatball Lasagna with Pesto

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, alfredo meatball lasagna with pesto. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Alfredo Meatball Lasagna with Pesto is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Alfredo Meatball Lasagna with Pesto is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have alfredo meatball lasagna with pesto using 10 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Alfredo Meatball Lasagna with Pesto:

  1. {Get 48 ounces of meatballs see my recipe for meatballs.
  2. {Get 2 tablespoons of extra Virgin olive oil.
  3. {Take 2/3 cup of dried basil Pesto see my recipe.
  4. {Get 1 quart of cottage cheese.
  5. {Take 2 quarts of Alfredo sauce see my recipe.
  6. {Make ready 1-1/2 cup of extra sharp cheddar cheese shredded.
  7. {Make ready 6 ounces of no bake lasagna pasta.
  8. {Get 1/3 cup of grated parmesan cheese.
  9. {Get 1-1/2 cup of mozzarella cheese shredded.
  10. {Prepare To taste of smoked paprika optional.

Instructions to make Alfredo Meatball Lasagna with Pesto:

  1. Preheat oven 350 degrees Fahrenheit.
  2. Cook the meatballs frying in oil, and cook Alfredo sauce..
  3. Move meatballs to a paper towel.
  4. Cook the second batch.
  5. Layer the bottom of the pan with half the meatballs sprinkle with smoked paprika..
  6. Mix the parmesan cheese with the cottage cheese..
  7. Add half the Alfredo sauce.
  8. Add a layer of pasta, and then cottage cheese..
  9. Now add the Pesto to the top of cottage cheese.
  10. Next add a layer pasta.
  11. Add rest of meatballs I cut these meatballs in half for better coverage.
  12. Add the rest of Alfredo sauce, and sprinkle with smoked paprika..
  13. Add the shredded cheese.
  14. Bake in oven for 60 minutes.
  15. Let rest 15 minutes.
  16. Serve, I hope you enjoy!.

So that’s going to wrap it up with this special food alfredo meatball lasagna with pesto recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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