Grandma's dressing (stuffing). We love our Grandma's Thanksgiving Dressing. You don't need to stuff it in the bird, just mix the ingredients and stick it in the oven. So many happy memories with this holiday dressing.
Grandma's dressing is a staple on our Thanksgiving table and has been for generations. Old-Fashioned Bread & Celery Dressing or Stuffing. Traditional moist dressing, baked outside of the bird. You can have Grandma's dressing (stuffing) using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Grandma's dressing (stuffing)
- Prepare 2 c of bread cut into 1/2 inch cubes.
- It’s 1/4 c of melted butter.
- It’s 1/2 teaspoon of salt.
- It’s 1/2 of blk pepper.
- Prepare 1/4 c of minced onion.
- Prepare 3/4 c of milk.
- You need 1/2 teaspoon of sage.
- It’s 1 of egg beaten.
- It’s 1/4 c of celery.
My Grandma always came the day before Thanksgiving. . . on Thanksgiving morning, the bread would be ready; she and. Old-Fashioned Cracker Dressing & Stuffing – Do You Dare? Here we go again, delving into the treacherous topic of changing up your traditional Thanksgiving side dishes. Grandma's Oyster Dressing History and Recipe.
Grandma's dressing (stuffing) instructions
- Beat egg, add liquid, salt, pepper, sage bread crumbs.
- Mix well, then add melted butter, onion and celery.
- Bake at 350° for 30 minutes.
The stuffing may be made the same as above, only substitute oysters for celery, and serve with oyster sauce." Everyone loves a moist delicious Thanksgiving stuffing or dressing. It's delicious, no matter what you call it. Find showstopping Thanksgiving stuffing and dressing recipes from Food Network, including cornbread, sausage and herb, oyster variations and more. My husband's grandma (my grandma-in-law?) seriously did that with her Thanksgiving bread stuffing (and yes, we know we're supposed to say "dressing," but we still always call if "stuffing" even if it's. Grandma Lucy's Grandma Lucy Valor Turkey.