How to Make Any-night-of-the-week Oreo Milka Kinderbueno Nutella Cheesecake

Oreo Milka Kinderbueno Nutella Cheesecake.

Oreo Milka Kinderbueno Nutella Cheesecake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oreo milka kinderbueno nutella cheesecake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Oreo Milka Kinderbueno Nutella Cheesecake is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Oreo Milka Kinderbueno Nutella Cheesecake is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have oreo milka kinderbueno nutella cheesecake using 8 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Oreo Milka Kinderbueno Nutella Cheesecake:

  1. {Take 2 packages of oreo.
  2. {Prepare 200 grams of nutella.
  3. {Get 200 grams of milka chocolate.
  4. {Take 5 of kinder bueno's.
  5. {Take 200 grams of mon chou (cream cheese).
  6. {Take 25 grams of sugar.
  7. {Prepare 250 ml of whipped cream.
  8. {Take 50 grams of butter.

Instructions to make Oreo Milka Kinderbueno Nutella Cheesecake:

  1. Heat the oven to 50 degrees celcius and put the butter inside.
  2. Put a sheet of bakery paper in the baking tin and grease it.
  3. Grind the oreo's in a kitchen machine (you can save some oreo's for the decorations, but the base of the cheesecake will become thinner).
  4. Add the butter to the grinded oreo's.
  5. Fill the bottem of the baking tin with the oreo/butter mixture.
  6. Press the mixture flat and put it in the freezer till the base of the cheesecake becomes solid.
  7. Beat the whipped cream slowly airy with the sugar.
  8. Beat the mon chou cheese a little loose.
  9. Mix the whipped cream and the mon chou, and make the cheese.
  10. Add the cheese on the oreo base and put it back in the freezer (for +/- 2 hours).
  11. Put the jar of nutella in the oven.
  12. Take the nearly done cake out of the freezer and spread the nutella on top of the cheese.
  13. Put the cake back in the freezer for +/- 2 hours.
  14. Put the milka in the oven.
  15. Break most part of the kinderbueno's in small cubes (some will be used later on).
  16. Spread the milka on the layer of nutella, and press the cubes of bueno in the milka (or place the bueno first and pour the milka over them, your preference).
  17. Grind the remaining bueno's, and decorate the cake (also if you've saved some oreo's, this is the time to place them on the cake).
  18. Put the finished cake in the refrigerator, and wait till the milka becomes solid.
  19. Enjoy!.

So that’s going to wrap this up with this exceptional food oreo milka kinderbueno nutella cheesecake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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